Raised on the Angleton, Texas pasture with uncompromising care, this 8oz R-C Ranch 24+ Wagyu Filet Tenderloin represents the height of refined beef. With a Beef Marbling Score (BMS) of at least 24%, this cut offers a buttery texture with the rich, marbling that defines true Wagyu. Prized for its signature tenderness, it’s a steak built for elevated moments- where Texas heritage meets unmistakable luxury on the plate.

Raised on the pastures of Angleton, Texas, this 8oz R-C Ranch 1823 Wagyu Filet Tenderloin offers a refined introduction to Wagyu. With a Beef Marbling Score of 18–23, it delivers exceptional tenderness and richness, crafted for those who appreciate both simplicity and sophistication on the plate. Perfect for those who favor a leaner cut without sacrificing the signature Wagyu experience.

A 16 oz. Angleton, Texas raised 24+ Beef Marbling Score (BMS) R-C Ranch Wagyu lip-on ribeye. These deeply marbled cuts from the rib section are highly sought after by steak connoisseurs, creating a delectable cut great for the grill or cast iron.

Sourced from a trusted co-producer and raised with care, this 16oz Angus Choice Ribeye delivers a classic, steakhouse-quality experience. A timeless cut that is approachable, dependable, and elevated in its simplicity.

Raised in Angleton, Texas, this 14oz R-C Ranch 24+ Wagyu New York Strip delivers a bold yet refined expression of Wagyu. Balancing structure and indulgence, it offers a clean, beef-forward profile with elevated marbling that enhances both flavor and texture. Striking the perfect middle ground between a filet and ribeye, this cut brings together the tenderness of one and the richness of the other– crafted for a well-rounded, steakhouse-quality experience.

Raised in Angleton, Texas, the 6oz. center cut sirloin steak, commonly referred to as the "baseball steak," named for its thick, rounded shape. This cut is naturally leaner in profile, it delivers a clean, beef-forward flavor with a tender, satisfying bite– proving that luxury isn’t defined by richness alone. Thoughtfully balanced and effortlessly approachable, this steak cooks beautifully and presents with understated elegance.

From Angleton, Texas the 12oz Wagyu Denver steak is from the chuck (the shoulder of the cow). This cut is a hidden gem known for its remarkable tenderness while still delivering a rich, beef-forward profile with subtle notes of brown butter. Highly regarded by chefs yet rarely seen at the standard meat counter, the Denver requires skilled butchery to bring it to the table. The result is a distinctive steak that offers an elevated choice for those who appreciate craftsmanship as much as flavor.

A 3 to 4 pound Wagyu bavette (sirloin flap) steak. Wagyu Bavette is the steak that has it all. It's tender, succulent, rich, flavorful, and, most importantly– delicious. This cut of meat is any chef's secret weapon for creating the best dishes. This cut is a favorite around the ranch for its buttery, beefy flavor. The bavette loves an open fire and is superb when cooked super hot and super fast. It responds well to a simple marinade. This is a butchers' cut you will rarely if ever, see it in a grocery store.

Sourced from Angleton, Texas, this Wagyu Flat Iron Steak, averaging 1.25 lbs. each, is a beautifully marbled cut known for its rich flavor and exceptional tenderness. This often-overlooked steak delivers a deep, beef-forward profile with a luxurious texture that rivals more traditional premium cuts. Whether simply seasoned and grilled or enhanced with a flavorful marinade, the Flat Iron showcases its versatility while maintaining the qualities that make Wagyu exceptional. Sliced against the grain, it transforms into a tender, indulgent steak perfect for any occasion.

Crafted for exceptional flavor, this R-C Ranch Wagyu Inside Skirt delivers a bold, beef-forward profile with rich marbling that elevates every bite. Known for its distinctive grain, this cut is ideal for slicing into tender, flavorful fajitas or showcasing in a variety of high-heat preparations. Versatile and deeply satisfying, it brings a refined edge to everyday cooking—where Texas-raised Wagyu meets effortless, elevated dining.

Sourced from the R-C Ranch in Angleton, Texas, this Wagyu Hanger Steak that averages 1.5lbs, delivers a bold, deeply beef-forward flavor with a naturally tender bite. Once reserved by butchers for its exceptional quality, this cut remains a prized yet hard-to-find offering. Richly marbled and full of character, it shines in high-heat preparations and rewards simple seasoning!

Raised in Angleton, Texas, this 8oz R-C Ranch Wagyu Manhattan delivers a refined take on the classic New York strip– expertly portioned for a more tailored experience. Cut from the strip loin, it offers a tender bite with rich marbling and a smooth, buttery finish. The Manhattan brings the bold flavor and balance of a NY strip in a smaller format.

2 x Original Jerky Bag 1 x Honey Jalapeño Jerky Bag 1 x Peppered Jerky Bag 1 x Original Beef Stick Pack 1 x Jalapeño & Cheese Beef Stick Pack 1 x 14.5oz Five Star Rub

4 x 8oz Burger Patties 4 x 6oz Baseball Steaks 1 x 14.5oz Five Star Rub

2 x 10-12oz Denver Steaks 2 x 8oz Manhattan Cuts 2 x 8oz Baseball Steaks 1 x 12oz Pack of Beef Bacon 1 x 14.5oz Five Star Rub

2 x 14oz New York Strips 2 x 16oz Ribeye Steaks 2 x 8oz Filet Mignons 1 x 14.5oz Five Star Rub

A bone-in plate rib.

Cross-cut chuck short ribs.

A boneless chuck short rib.

(2) Half Pound All-beef Wagyu burger patties.

Burger patties with bacon and pepper jack cheese.

(2) Half Pound Burger patties with jalapeño and cheddar cheese.

5 Premium Wagyu beef hot dog styled sausages (1lbs pack).

Ground wagyu all-beef (80/20 blend).

A 12oz pack of beef-based bacon.

A cured summer sausage with jalapeno and cheese.

Wagyu summer sausage with jalapeno and cheese.

Seasoned dried strips of wagyu beef, a classic high-protein snack. 3oz bag.

Wagyu Beef jerky with a sweet honey and spicy jalapeno kick.

Our Wagyu Peppered Beef Jerky is ultra-premium, protein-packed indulgence with a little something extra for an appetite that doesn't quit. 100% wagyu beef and seasoned with cracked black pepper gives it a nice kick to power through every day.

A wholesale case (12 bags) of the Texas Original beef jerky.

A wholesale case (12 bags) of honey jalapeño beef jerky.

A pack of 8 individually wrapped beef snack sticks.

A wagyu beef stick spiced with jalapeno

Wagyu Beef Bacon Wrapped Meatloaf (2Lb)

A rich Wagyu beef Italian-style bolognese sauce.

Slow-cooked, shredded Wagyu beef seasoned for tacos or bowls.

A hearty Texas-style chili made with Wagyu beef.

Seasoned, shredded Wagyu beef prepared for tacos.

A prepared meal of steak with mac and cheese.

A pint of creamy, spicy melted cheese dip with chili peppers.

Ready-to-eat jalapeño shrimp poppers.

Chocolate chip cookies made with rich Wagyu beef tallow.

Wagyu tallow cookies loaded with triple the chocolate chips.

A 12oz container of R-C 5 Star seasoning.

A dark, bold-flavored all-purpose seasoning blend.

A ranch-style seasoning rub for meats and vegetables.

A salt, pepper, and garlic seasoning blend.

A sweet and spicy Texas-style seasoning blend.

A bold Cajun-style seasoning blend.

A classic salt and pepper seasoning blend.

A black and gray cap featuring an off-centered logo.

A two-tone gray and white baseball cap.

A white baseball cap with camouflage detailing.

Red and Cream RC Ranch T-Shirt

A premium insulated Yeti-brand cup.

Insulated drink sleeve to keep beverages cold.