A 1.5 lb average R-C Ranch Wagyu Flank Steak that delivers the perfect balance of rich marbling and hearty texture, making it a standout for high-heat grilling or quick searing. When sliced against the grain, the flank reveals tender, juicy bites with a deep, unmistakable Wagyu richness. Whether marinated and fire-grilled or simply seasoned to let the beef speak for itself, this is a versatile cut that brings elevated flavor to every plate.