3-4 Bone 6x9 - Avg Wt is 3 - 3.5lbs / Frozen

Another amazing cut from the Chuck Primal, we love the chuck for its rich beefy flavor. These super versatile ribs can be smoked, braised, or a combination of both. We love to get a little wood smoke on these and then wrap them with some bone broth and a little red wine and let them melt in the oven.

Avg Wt of each is 3-4lbs / Frozen

Wagyu Short Ribs are a delicious cut that tend to be meatier than traditional back ribs. They have more connective tissue so they require some TLC but the end result is definitely worth it! You can smoke them low-and slow or braise them in wine or beer for an extremely tender, buttery steak perfect as an appetizer at your next party - simply season with our Five Star blend and cook until medium rare before serving up this beautiful piece of beef goodness on skewers (or just slice off any excess fat).