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Wagyu Bone In Chuck Ribs
Another amazing cut from the Chuck Primal, we love the chuck for its rich beefy flavor. These super versatile ribs can be smoked, braised, or a combination of both. We love to get a little wood smoke on these and then wrap them with some bone broth and a little red wine and let them melt in the oven.
NOT JUST ORDINARY MEAT
At R-C Ranch, we pride ourselves on providing the highest quality meat. Because we pasture raise all our animals, you can taste that quality.LEARN ABOUT OUR PROCESS